SYAIFULLAH, D. R.; SARI, D. M. Determinan dan Elastisitas Konsumsi Protein Hewani di Provinsi Nusa Tenggara Timur. JURNAL NUTRISIA, [S. l.], v. 27, n. 1, p. 20–29, 2025. DOI: 10.29238/jnutri.v27i1.391. Disponível em: https://nutrisiajournal.com/index.php/JNUTRI/article/view/391. Acesso em: 20 apr. 2026.